Attractive aromas of ripe fruits, hazelnuts and raisins.
Good body and a round, full finish.
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Item:
Grappa Sperss
Grape Variety/Varieties:
Nebbiolo grapes from the Sperss vineyard.
Alcohol Level:
45%
Length/Type of Fermentation:
Distillation of the wine-soaked Nebbiolo pomace takes place in a state-of-the-art facility designed to conserve all of the varietal character and aromas. A steam jet in the stainless steel alambic still removes the alcohol vapors from the pomace and funnels them into a distillation column to start the distillation process. At the start of the distillation process the grappa has an alcohol content of 70-75%. The grappa is then refined in small barrels.
