A beautiful Brunello made in the traditional style, produced exclusively from Sangiovese grapes picked by hand from vines at least 20 years old. A wine with big character, great balance and elegance. Ruby red with garnet undertones. Very intense, persistent nose of red fruits, marasca cherries, leather, spices and light notes of vanilla. A structured and full-bodied wine with velvety tannins. Shows an excellent freshness that balances the alcohol naturally present. Very long pleasant persistence and great aging potential. Find retail or restaurant locations that sell this product with our new WineFinder tool.

	Item: Brunello di Montalcino DOCG Grape Variety/Varieties: 100% Sangiovese (certified) Age of Vines: Minimum of 20 years Alcohol Level: 14.5%		Length/Type of Fermentation: Traditional 14 days with maceration. 14 days of skin contact. Length/Type of Aging: 36 months in Allier oak barrels with a size of 30hl and 50hl. Minimum of 12 months bottle aging.

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